3 eggs slightly beaten
2 cups sugar
1 cup canned pumpkin
1 cup butter
1 tsp vanilla
3 cups flour
1 T baking soda
1/2 tsp. each: baking powder, salt,
cinnamon, nutmeg, cloves
1 cup shredded zucchini
1 cup chopped walnuts/ chocolate chips
***Combine eggs and sugar. Add pumpkin, butter and vanilla. Combine dry ingredients to pumpkin ingredients. Stir in zucchini and nuts/chocolate chips. Pour into 2 greased loaf pans. Bake @ 350 for 50 minutes. cool for 10 minutes
Friday, September 12, 2008
Pumpkin Zucchini Bread
Posted by Sharon Murphy at 12:08 PM 0 comments
Labels: breads
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