1 cup sugar
1 cup brown sugar
1/2 cup butter
2 eggs
2 tsp vanilla
2 tsp soda
1 tsp salt
2 tsp cinnamon
2 cup flour
4 cup shredded apples
Cream sugars and butter together. Add eggs and vanilla. Combine dry ingredients and add to mixture. Add apples and stir. Pour into greased 9 X 13 pan. Bake @ 375 for 30 minutes.
TOPPING:
1/2 cup butter
1/2 cup cream
1 cup sugar
Heat 10-15 minutes. Do not boil. Add 1 tsp.vanilla when done.
Monday, June 09, 2008
Jenny's Apple Pudding Cake
Posted by Sharon Murphy at 3:33 PM 0 comments
Labels: dessert
Buttermilk Pancakes
6 eggs
1 T baking soda
1 heaping tsp salt
2/3 cup sugar
1/2 cup melted butter
1 quart buttermilk
3 1/2 to 4 cups flour
Mix all dry ingredients together, and mix all wet ingredients together. Mix all together
I make this to take camping--before I leave. It stores well, and last a few days.
Posted by Sharon Murphy at 3:29 PM 0 comments
Labels: breakfast
Firehouse Beans
1 lb. browned hamburger
3/4 lb. cooked bacon
1 onion browned
1 can drained kidney beans
2 cans pork and beans
1 can great northern beans
1 cup catsup
1 cup brown sugar
3 T vinegar
1 tsp salt, and pepper
*add worchestershire sauce (I add tons of it)
cook on low --or crock pot until good and hot
Posted by Sharon Murphy at 2:57 PM 0 comments
Labels: side dishes